|
Older women
who take in higher amounts of vitamin D are significantly less
likely to develop rheumatoid arthritis than those who take in
low amounts, according to a study reported in the January issue
of Arthritis & Rheumatism.
The researchers
analyzed data from a study of 29,368 women between the ages of
55 and 69 years who did not have rheumatoid arthritis at the beginning
of the study in 1986. The participants filled out a food frequency
questionnaire that included use of supplemental vitamin D. The
participants were divided into three groups based on the amount
of vitamin D they took in: lowest to highest.
After 11 years,
the researchers found that 152 of the study participants had developed
rheumatoid arthritis. The group having the greatest intake of
vitamin D had 33 percent less risk of developing rheumatoid arthritis
than the group with the lowest intake.
Researcher
Kenneth G. Saag, an associate professor at the University of Alabama at Birmingham,
said the study provides provocative and preliminary evidence that sufficient intake
of vitamin D may prevent rheumatoid arthritis among older women. "It
offers yet another reason why older adults should get adequate vitamin D,"
Saag told Medical Week. "Since dietary sources of vitamin D are scarce and
sun exposure is particularly difficult for many elders in the winter, a multi-vitamin
providing 400 internatinal units per day of vitamin D is a reasonable option for
many."
Although the
study did not address just why vitamin D can counteract rheumatoid
arthritis, Saag said previous animal and in vitro studies have
indicated that Vitamin D has immunomodulatory properties that
could influence the onset of rheumatoid arthritis.
Saag
said more work is needed to both address this question as well as to confirm the
findings of the study that he and his colleagues conducted. Other
sources: Arthritis and Rheumatism 50:1:72-77
|