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The progression
of rheumatoid arthritis could be stimulated by certain types of
intestinal bacteria, according to the results of a new study.
Scientists
from Turku University in Finland compared fecal samples from 25
early-stage rheumatoid arthritis patients with samples from 23
patients who did not have the disease, but suffered from non-inflammatory
pain.
The study
excluded patients who used immunosuppressive drugs, or who had
taken antibiotics within the previous two months.
Researchers
found that patients with rheumatoid arthritis had significantly
less anaerobic bacteria (bacteria that doesn't need oxygen to
live) than the control patients.
Dr. Paavo
Toivanen, who presented the findings at the 2002 International
Conference on Emerging Infectious Diseases, suggested that patients
with less of these bacteria may have a weaker intestinal wall,
which perhaps predisposes them to developing rheumatoid arthritis.
Past clinical
studies have shown a relationship between changes in the intestinal
flora (caused from dieting or fasting) and reduction of rheumatoid
arthritis activity. Based on these findings, researchers have
suggested that different types of bacteria -- and their end products
-- could account for the development of rheumatoid arthritis in
other parts of the body.
Other
sources:International Conference on Emerging Infectious Diseases
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